Celebrate Easter with a New Orleans Flair at the iconic Fairmont Olympic Hotel! Join us for “Olympic Jazzy Easter Brunch” for a vibrant celebration in the stunning Spanish Ballroom. Enjoy soulful sounds of live jazz by while indulging in an opulent buffet. Savor the sweetness of freshly baked pastries, including Hot cross buns and delicate scones, alongside gourmet spreads. Delight in a seafood extravaganza featuring oysters, shrimp, and scallop ceviche, and explore a diverse selection of salads bursting with spring flavors. Enjoy classic hot breakfast favorites, Eggs en Cocotte, and a carving station showcasing slow-roasted meats: Leg of Lamb, Beef Strip Loin and Roasted Salmon. Don’t miss the decadent dessert display, complete with beignets, chocolate fountains, with coffee, teas and more! Craft your own Bloody Mary or Mimosa at the Bacardi bar, capture family memories with the Easter Bunny, and enter to win an Olympic Spring Staycation. Surrounded by vibrant tulips from Tulip Valley Farms, this Easter will be an unforgettable jubilee.
Celebrate Mother’s Day in floral enchantment. Moms craft botanical cocktails, savor a lavish brunch, and enjoy a stunning portrait, while kids create heartfelt cards. Explore local vendors and soak in live jazz for a truly unforgettable day.
Treat yourself to a refined three-course brunch at The George. Start with our charming scone cart, then select from a diverse array of starters, savory and sweet mains, and indulgent desserts.
Let Easter bloom with a sophisticated afternoon tea! Discover the magic of new spring tea flavors, savor the delightful surprises of our seasonal menu, and take home a special memento to remember the experience.
This Mother’s Day, treat mom to unforgettable experiences—from botanical brunch to elegant tea, fine dining, and luxurious stays.
Join us May 18 at The George as we debut our Winemaker Dinner Series—an exclusive evening featuring a four-course menu paired with Dossier’s exceptional wines.
